(Image credit: Getty Images)
The Olympics are here — neither Zika, nor heat wave, not presidential impeachment, nor plumbing woes could keep this age-old competition from moving forward. We’re planning marathon Olympic-watching sessions, of course, but all these amazing athletes got us thinking about what it takes to fuel such terrific prowess — in the pool, on the field, in the ring. We asked 10 athletes to share what they eat on a daily basis. Here’s what we found out.
Bethanie Mattek-Sands
Age: 31
Hometown: Phoenix, AZ
Event: Tennis; Women’s Doubles and Mixed Doubles
Training Regimen: Fitness, practice, and tournaments — lots and lots of tournaments. At home, 3 days on and one day off. The “day off” could include mountain biking, swimming, or walking.
from WordPress https://jonathanwilhoite.wordpress.com/2016/08/10/how-tennis-player-bethanie-mattek-sands-eats-for-the-olympics-what-olympians-eat/
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