Wednesday, September 14, 2016

11 Things We Wish We Had Known About Cooking in College — Life in the Kitchen

(Image credit: CandyBox Images/Shutterstock)

One year, when I was in college, my dorm roommate and I decided to save money by not signing up for a dining plan. Instead we each pitched in about $20 a week, and my remarkably frugal roommate found a way to stretch that to a week of meals for two. But there wasn’t a lot of cooking going on. I look back at that time and laugh a bit ruefully about all the Hot Pockets and Pop-Tarts I ate, and wish I would have known a little more about making smart, cheap meals right there in my dorm room.

I was curious what else our editors and readers wish they would have known in college about cooking. Here are our thoughts — we’d love to hear yours too!

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