(Image credit: Maria Siriano)
Adding lentils to the dinner roster is a good way to eat meat-free, but all too often they can be boring. This recipe — which adds cheese, meaty mushrooms, nutty brown rice, and plenty of fresh parsley to the mix — solves this. It transforms protein-rich lentils into a comforting baked casserole that really doesn’t need anything else to call it a meal (although a simple green salad on the side would be welcome).
from WordPress https://jonathanwilhoite.wordpress.com/2016/09/13/recipe-cheesy-lentil-mushroom-rice-bake-recipes-from-the-kitchn/
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