(Image credit: Christine Han)
This is your classic ham, egg, and cheese breakfast sandwich reimagined into a freezer-friendly quesadilla. Creamy scrambled eggs are piled between slices of deli ham, along with a layer of mild, nutty Gruyère and a swipe of Dijon, for a hot, make-ahead breakfast that will get you excited for the morning meal.
from WordPress https://jonathanwilhoite.wordpress.com/2016/09/06/recipe-ham-egg-and-cheese-breakfast-quesadilla-recipes-from-the-kitchn/
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