It’s obvious I love to cook, given my day job, but I also happen to be a Registered Dietitian, which means even though I bake all the things, occasionally use butter with reckless abandon, and look for excuses to make a fancy steak dinner, I also am constantly thinking about how I can make whatever I happen to be cooking just a bit more wholesome. It’s actually a whole lot easier than you might think and it can be done without sacrificing all the indulgent things. Here are seven simple tricks to keep in mind when you’re in the kitchen.
from WordPress https://jonathanwilhoite.wordpress.com/2018/01/19/7-ways-to-make-whatever-you-cook-a-tiny-bit-healthier-tips-from-the-kitchn/
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