“Dal” has a double meaning: It is both the word for lentils and beans and the term for a thick purée or soup made from lentils. Lentil dal is essentially just a lentil soup. However, to say dal is simple also cuts its significance of flavor, of history, and importance at the South Asian table.
from WordPress https://jonathanwilhoite.wordpress.com/2018/01/07/how-to-make-the-best-lentil-dal-at-home-cooking-lessons-from-the-kitchn/
No comments:
Post a Comment