You’ve heard of one-ingredient banana ice cream, right? Well, consider this a snack-sized, two-bite, chocolate-dipped version that lives in your freezer, just waiting for that craving for “a little something sweet” to hit. These frozen bites require no blending or puréeing (just chop up a banana, dip, and freeze), and yet they’re as creamy and sweet on the inside a spoonful of ice cream — only better.
from WordPress https://jonathanwilhoite.wordpress.com/2018/01/16/how-to-make-chocolate-dipped-frozen-banana-bites-cooking-lessons-from-the-kitchn/
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