Saturday, January 6, 2018

The Jump Start You Should Be Giving Your Greens, According to Alex Guarnaschelli — Tips from The Kitchn

We all know green vegetables are good for you. Sometimes, though, it feels like the preparation process can take forever — especially at the end of a long day. We often skip greens altogether, which means dinners are less nutritious or, more importantly, less delicious.

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