Growing up in the Midwest with a father who had a special proclivity for baking, cinnamon rolls were a frequent weekend occurrence in my house. I love cinnamon rolls because they feel like an extra-special treat, but they’re also super casual (I mean, you eat them with your hands! And licking the frosting off your fingers after is totally acceptable). If you’re as big a fan as I am, this recipe for a sourdough cinnamon roll is a must-make.
from WordPress https://jonathanwilhoite.wordpress.com/2018/01/19/these-sourdough-cinnamon-rolls-were-made-for-lazy-mornings-delicious-links/
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