During cocktail parties, there’s invariably one appetizer people tend to crowd around. You’ll notice a group of guests huddled in a circle; they’re not talking, but they’re all feeling the same thing: sheer happiness.
This hot Gruyère dip — with white wine, chicken, and thyme — is exactly the type of appetizer I’m talking about. If you serve this at your next gathering, it’ll probably be more popular than you. Just deal with it.
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