The New Year brings different traditions for different folks. Some make black-eyed peas, others make firm resolutions. I make chicken stock. There’s something wonderfully industrious about making homemade stock, and this year on New Year’s Day, that’s where I found myself.
from WordPress https://jonathanwilhoite.wordpress.com/2016/01/22/recipe-slow-cooker-hearty-chicken-minestrone-weeknight-recipes-from-the-kitchn/
No comments:
Post a Comment