(Image credit: Gina Eykemans)
Potatoes are dreamy — there’s no way around it. From mashed potatoes to french fries to chips, these little spuds know how to make our palates very happy.
One of my favorite potato chip flavors is salt and vinegar. The saltiness against the acidity of the vinegar makes them wildly addicting and kicks back so much flavor in every bite. So I decided to translate my favorite potato chip into a hearty snack. Because who doesn’t love another way to make potatoes?
from WordPress https://jonathanwilhoite.wordpress.com/2016/12/30/recipe-crispy-salt-vinegar-potatoes-vegan-munchies-by-gina-eykemans-2/
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