(Image credit: Maria Siriano)
Traditionally used as a topping for grilled meats and fish, this zesty, herbaceous sauce is just the thing to give your corn on the cob an extra punch of flavor.
from WordPress https://jonathanwilhoite.wordpress.com/2016/07/22/flavor-corn-on-the-cob-with-chimichurri-oh-so-corny/
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