Never has it tasted to good to be straddled between winter and spring until now. Fresh stalks of asparagus mingle with a healthy dose of lemon and thyme to hint at spring’s arrival, while this vegetarian supper is anchored with a favorite winter staple.
from WordPress https://jonathanwilhoite.wordpress.com/2017/03/30/recipe-spaghetti-squash-with-asparagus-ricotta-lemon-and-thyme-recipes-from-the-kitchn/
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