Ranch seasoning is one of the most versatile spice mixes you can stash in the pantry. It’s nothing more than a simple blend of dried herbs, spices, salt, and pepper. Homemade ranch dressing is more tangy and flavorful than its bottled cousin, but sometimes I don’t want to spend 15 minutes chopping herbs. Throw a tablespoon or so of this ranch seasoning mix into a base of buttermilk, mayonnaise, and sour cream, and whisk into a ranch dressing that will rival any store-bought variety. Sprinkle some ranch seasoning over chicken breasts, into ground beef, or on top of store-bought fries and you’ll have a fresh-tasting dinner on the table in minutes.
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