There are some enchiladas that are pure over-the-top indulgences, oozing with cheese at every turn. These are not those enchiladas. You’ll certainly find gooey, melty cheese in every bite, but this version comes with a more wholesome twist and is all about the veggies.
These family-friendly enchiladas are packed with sweet roasted butternut squash, tender corn, and smoky black beans, and then topped with a super-simple, ultra-fresh green salad.
from WordPress https://jonathanwilhoite.wordpress.com/2017/12/07/recipe-roasted-squash-corn-and-black-bean-enchiladas-recipes-from-the-kitchn/
No comments:
Post a Comment