(Image credit: Joe Lingeman)
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Six months ago, I stopped buying jam and solved a fresh fruit waste problem that has plagued my kitchen since I had children. No, I did not go cold turkey on my jam and biscuit pleasures. Instead I made a weekly ritual of putting last week’s fruit to its best end by making a single jar of fruit jam.
We often thinking of jam making as a long, arduous process that requires our full attention. The single jar of jam is just the opposite — something you can prep and put on the stovetop while you put the groceries away or make lunches for the week.
from WordPress https://jonathanwilhoite.wordpress.com/2017/08/31/how-to-make-a-single-jar-of-fruit-jam-cooking-lessons-from-the-kitchn/
