(Image credit: Christine Han)
Kale, we aren’t done with you yet! In fact, if this salad is any proof, we’re still discovering ways to harness your incredible potential. In this flavorful take on the classic bistro salad — salade Lyonnaise — thin strands of kale and radicchio make up the base with bacon, eggs, and a surprising take on croutons topping it all off.
Even better, we’re showing you how to make this salad on a Sunday so you can enjoy it throughout the week.
from WordPress https://jonathanwilhoite.wordpress.com/2017/01/01/recipe-kale-bistro-salad-sunday-night-salads-2/
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