Maybe it’s the rising popularity of craft beer, the fact that my partner is an aspiring hops farmer and brewer, or the simple truth that I am a broke millennial, but when it comes time to chose, I always pick beer over wine.
I even (gasp!) think you should leave the wine corked and drink beer instead with your steak dinners. Although it’s more traditional to serve intense Cabernets with rib-eyes and bold Burgundies with filet mignon, I would rather wash my grilled steak down with an icy-cold brew.
Here are the biggest reasons you should give this unconventional pairing a try.
from WordPress https://jonathanwilhoite.wordpress.com/2017/02/02/5-reasons-you-should-drink-beer-with-your-steak-the-great-steak-dinner/
No comments:
Post a Comment