Even as someone who makes a lot of her meals from scratch, I’m endlessly amazed by and thankful for the prepared and frozen food options available at my neighborhood grocery store. For this easy dinner, I combined some of my favorites — frozen meatballs and a bottle of BBQ sauce — with tangy home-cooked kale. It’s comfort food in less than 30 minutes, thanks to the grocery store!
from WordPress https://jonathanwilhoite.wordpress.com/2017/03/23/recipe-bbq-meatball-sub-with-greens-quick-and-easy-weeknight-dinner-recipes/
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