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Chicken breasts can be tricky to work with — you need to make sure the thicker end is cooked, but you also don’t want the thinner end to overcook and become dry and tough. They can also take some time to cook since the chicken breasts sold nowadays are quite large.
With a long cooking time and the awkward shape of the meat going against you, how can you speed things up to get the cooking done quickly? Here are three easy tips to help you prep and cook a chicken breast so it cooks quickly and evenly.
from WordPress https://jonathanwilhoite.wordpress.com/2017/09/12/3-faster-ways-to-cook-a-chicken-breast-tips-from-the-kitchn/
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