Tuesday, September 5, 2017

This Is the Best Episode of Barefoot Contessa — Food TV

When challenged to track down the best Barefoot Contessa episode, I was sure it would feature beach picnics, themed dinner parties, or the company of much-adored Jeffrey, sighing into pasta. I hadn’t watched a new episode in years, preferring to treat Barefoot Contessa like a security blanket or comfort food. I returned to the early episodes again and again, ready to be soothed by the dulcet tones of “How bad can that be?” and the crinkle of linen shirts.

Then I watched episode four from Season 23, “Cook Like a Pro: Fearless Food.”

Never before have I felt like a Food Network star was peering directly into my soul and telling me exactly how to sort out my life alongside my pastry dough.

I want this for you, intrepid viewer. To watch that swingy quasi-lob, to bliss out on the ASMR scrape and clink of metal teaspoons, to get a weird and powerful infusion of courage from watching a woman eat soufflé with a giant ladle.

Lets dig in, shall we?

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