Saturday, September 9, 2017

Why Grilling Outdoors Makes Me Feel Like a Kid in Morocco Again — Best of Summer

There’s something festive, transfixing, and special about cooking around an open fire. It’s a ritual as old as humanity that transcends time and place, and immediately bridges everything I miss and love from my past with everything wonderful about my present. When we fire up our grill on our small stone patio in Brooklyn this summer, surrounded by high wooden fences and climbing ivy, I’m instantly transported back to my happy place: My perfectly spiced childhood in North Africa, the freedom and fun of that distant time, and the mouthwatering grilled food that so often fueled my days and nights.

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