Friday, December 22, 2017

8 of Our Best New Recipes for Bread Bakers — Bread Recipes from The Kitchn

This is the year I became a bread baker. And while it still feels foreign to say that, it’s true. I’m still learning the ropes, but with the help of these recipes and more on the site, I conquered my fear of yeasted-dough, learned that cream biscuits totally give you the most bang for your buck, and expanded my quick bread repertoire. Whether you count yourself as a bread baker too, or aspire to be one, you’ll enjoy these favorites from 2017.

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