Wednesday, March 23, 2016

The Simple Trick That Makes Meat Cooked in the Pressure Cooker Even Better — Tips from the Kitchn

Here at The Kitchn, we love the pressure cooker and can’t stop singing its praises. It’s a game-changer for weeknight dinners, churning out dishes that usually take hours, like roasts and braises, into ones that cook up no time at all.

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