There are many different types of brownies you can make. Some people like the cake-y variety, while others enjoy the super-thin kind. I think we can all agree, however, that the very best brownies — no matter the ingredients or texture — are the brownies that touch the sides of the pan. When you make a batch of brownies in a traditional pan, however, there are only four brownies (the ones in the corners) that have two crispier sides. Otherwise you’re stuck with one crispy side or no crispy sides at all. Rude.
Lucky for you, there’s a kitchen tool that wants to solve your brownie dilemma. This pan ensures that every single brownie you make has two delicious crispy edges. Right now you can buy it on Amazon for $36, and it normally costs $40. That means it’s 10 percent off right now.
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