Wednesday, March 22, 2017

My Whirlwind Romance with a Perfect Slice of Banana Bread — Down Under

(Image credit: Hali Bey Ramdene)

On December 7, 2016, I fell madly in love with a slice of banana bread. Yes, a slice of banana bread! But not just any banana bread — this particular one was topped with a luxuriously creamy espresso mascarpone and crunchy buckwheat groats.

And it has haunted me ever since.

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