(Image credit: Joe Lingeman)
I have to be honest — I never quite understood what all the fuss was about when it came to classic chopped salad. It doesn’t excite me. This version, however, is in a league all its own with tender chunks of BBQ chicken, crisp fresh corn, crunchy cabbage, and a tangy ranch dressing that ties it all together. It’s packed with flavor, makes enough to serve a crowd, and is definitely worth making a fuss about.
from WordPress https://jonathanwilhoite.wordpress.com/2017/06/01/recipe-chopped-bbq-chicken-salad-quick-and-easy-weeknight-dinners/
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