(Image credit: Joe Lingeman)
This recipe very handily fed almost a dozen people at a recent weekend get-together; there were even leftovers. It’s also a very easy and delicious recipe with terrific flavor. And yet it takes less than half an hour to put it all together. Perfect menu for company!
from WordPress https://jonathanwilhoite.wordpress.com/2017/09/04/slow-cooked-hoisin-and-ginger-pork-wraps-with-peanut-slaw-quick-and-easy-weeknight-dinners/
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