There’s much to love about the versatility of winter squashes — big and small. Roasted, steamed, stir-fried, and puréed, they make a welcome addition to meals any time of day. But getting that delicious squash on your plate will take a little work. These five smart tips will help you handle them like a pro.
from WordPress https://jonathanwilhoite.wordpress.com/2016/01/09/5-helpful-tips-for-preparing-winter-squash-tips-from-the-kitchn/
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