Friday, July 28, 2017

Recipe: Strawberry Honey Butter — Recipes from The Kitchn

(Image credit: Joe Lingeman)

When strawberries are in season, it’s hard not to inhale the cartons you bring home immediately before even thinking about what else you’ll do with them. I encourage you, however, to put some aside to make this butter — rich with all that fruity flavor, enhanced by honey and orange zest, and just begging to be slathered on toast or biscuits and melted all over your pancakes and waffles.

When the season is said and done, a taste of this butter will be a welcome reminder of just how sweet it was.

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