It’s an existential question for the snacking age: Is a chip still a chip if it doesn’t have ridges? Technically, of course, it is. A potato chip is technically “a thin slice of white potato that has been cooked until crisp and then usually salted,” according to Merriam-Webster.
But who wants to live in a world — or go to a Super Bowl party — where the chips lack crunchy waves? Don’t we, as partygoers, deserve more than an easily breakable, rudimentary slice of fried potato that hasn’t been updated in a millennia?
Yeah we do, and here are five reasons why.
from WordPress https://jonathanwilhoite.wordpress.com/2017/01/23/why-a-potato-chip-isnt-a-chip-if-it-doesnt-have-ridges-food-rivalries/
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