(Image credit: Christine Gallary)
See that smooth turkey gravy above? Don’t you want to just drizzle it over sliced turkey and mashed potatoes?
While I know gravy isn’t really that hard to make and is usually made from the drippings of your roast turkey at the last minute, let me convince you why it’s actually worth making ahead of time.
<p><a href=’http://www.thekitchn.com/5-reasons-why-you-should-make-gravy-ahead-of-thanksgiving-tips-from-the-kitchn-212708′><strong>READ MORE »</strong></a></p>
from WordPress https://jonathanwilhoite.wordpress.com/2016/11/06/5-reasons-why-you-should-make-gravy-ahead-of-thanksgiving-thanksgiving-tips-from-the-kitchn/
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