This holiday season, there’s a strong possibility you might be cooking, baking, or buying something gluten-free. Perhaps it’s for yourself or a family member or friend. That’s why if you’re making up a tray of snacks for dinner — basically our favorite way to “cook dinner” and casually entertain around the holidays — it’s good to have a gluten-free number up your sleeve that everyone can enjoy.
<p><a href=’http://www.thekitchn.com/a-gluten-free-snack-board-for-everyone-238051′><strong>READ MORE »</strong></a></p>
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