Wednesday, July 19, 2017

The Smartest Trick for a Summer Roll That Won’t Fall Apart After One Bite — Just Roll with It

Summer rolls are one of our favorite no-cook meals for summer nights or even “roll-your-own” dinner parties. The combination of cold vegetables, fresh herbs, and chilled shrimp, tofu, or chicken tucked into chewy rice paper wrappers is one of the most satisfying summer dishes we know. They’re ideal for using up leftovers and a great excuse to make peanut sauce, but they can be messy to eat — especially if you’re new to rolling them. But there’s a secret ingredient that will help hold your summer roll fillings in place!

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