Serving Thanksgiving dinner as a buffet instead of a passed meal is a great choice if you’re hosting a large group. While it’s pretty straight-forward — set up the spread for guests to help themselves before sitting down — there’s one small thing that’s easy to forget when preparing the buffet table.
<p><a href=’http://www.thekitchn.com/dont-forget-this-for-the-thanksgiving-buffet-237747′><strong>READ MORE »</strong></a></p>
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