(Image credit: Faith Durand)
This plate is stacked high with crispy, chewy snacks that fall somewhere between potato chips and French fries — and it’s all because I didn’t throw out my potato scraps. Yes, my potato peels — the ones I made while peeling spuds for mashed potatoes.
Now that I know this snack trick, I’m never throwing out my potato peels again, and here’s why you shouldn’t either.
<p><a href=’http://www.thekitchn.com/heres-why-you-should-never-throw-out-potato-peelings-tips-from-the-kitchn-212565′><strong>READ MORE »</strong></a></p>
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from WordPress https://jonathanwilhoite.wordpress.com/2016/11/23/heres-why-you-should-never-throw-out-potato-peels-tips-from-the-kitchn/
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