Recipe: Baked Croque-Monsieur Casserole — Recipes from The Kitchn

(Image credit: Lauren Volo)

With Dijon mustard, thinly sliced ham, and creamy Gruyère, it seems the classic croque-monsieur was made for the casserole dish. If it’s a brunch stunner you’re after, or a dinner option with breakfast undertones, then this all-in-one baked take on the croque-monsieur should shoot to the top of your must-make list.

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