Tuesday, March 22, 2016

More than Just Pasta: 10 Cacio e Pepe Recipes — So Hot Right Now

Cacio e pepe — a simple Italian pasta dish made with butter, black pepper, and a salty, nutty cheese like Pecorino or Parmesan — is comfort food at its finest. As if by magic, the few humble ingredients transform into something truly spectacular.

From traditional cacio e pepe to more unique takes on the dish, here are 10 recipes that showcase this beloved Italian staple.

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