(Image credit: Love and Olive Oil)
Around the holidays, you can really go out all out with your baked goods. Want to add extra frosting to those sugar cookies? Do it. Got a little heavy-handed with the sprinkles? That’s totally fine. Snuck a little bourbon into your brownies? Excellent idea.
<p><a href=’http://www.thekitchn.com/yes-you-should-spike-your-brownies-with-bourbon-239282′><strong>READ MORE »</strong></a></p>
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