(Image credit: Gabriela Herman)
Who doesn’t love a chicken tender, really? I think tenders are everyone’s favorite — especially at a party. These tenders are easy to make; the ingredients and steps are simple enough for novice cooks to successfully follow and do. The tenders also have the flavor and texture we crave in chicken fingers — juicy and moist with a golden brown-crust — but they are baked rather than fried (although people swear otherwise).
from WordPress https://jonathanwilhoite.wordpress.com/2017/08/02/recipe-double-crusted-chicken-tenders-with-sriracha-honey-bbq-sauce-recipes-from-the-kitchn-2/
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