Toss any vegetable on a grill and it instantly improves. That’s because while it cooks, it get lightly charred by the high heat of the grill. But what about bumping up the char so that the vegetable is practically burnt? Could that be any good? In fact, for these 12 vegetables, it’s awesome.
from WordPress https://jonathanwilhoite.wordpress.com/2016/07/23/12-vegetables-that-you-should-really-burn-around-the-fire/
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