As a former food editor at Every Day with Rachael Ray magazine (now Rachael Ray Every Day), I can say I’ve become quite intimate with Rachael’s cooking both at work and in my own kitchen. She didn’t invent the 30-minute meal, but she’s widely credited with popularizing the idea. So who better to learn a thing or two from?
Here are the top 10 things I’ve learned about cooking quick weeknight meals from years of watching Rach.
from WordPress https://jonathanwilhoite.wordpress.com/2017/02/28/10-things-i-learned-about-making-30-minute-meals-from-rachael-ray-the-30-minute-meal/
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