I’ve always loved the idea of Sunday supper — a day each week to gather with family and eat delicious food that (presumably) someone’s grandma has spent hours preparing — but with hectic schedules and busy lives, these gatherings seem more like sweet relics of the past.
Let’s reclaim Sunday supper with this pappardelle with za’atar-spiced lamb and yogurt ricotta. It might take you all day to make, but that’s kind of the point.
from WordPress https://jonathanwilhoite.wordpress.com/2016/04/29/make-this-pasta-with-zaatar-lamb-ragu-for-sunday-supper-delicious-links/
No comments:
Post a Comment