My first trip to Israel yields numerous culinary highlights, but it’s wandering through the markets of Jerusalem and Tel Aviv, each one bristling with distinctly charming character, which leaves me most captivated. And it is Carmel Market, or Shuk Ha-Carmel, with its sensorial barrage of shouts for straight-from-the-oven rugelach, wafting scents of garlic, and richly hued vegetables on display, I find especially soulful.
from WordPress https://jonathanwilhoite.wordpress.com/2016/04/29/where-to-find-the-most-soulful-food-in-tel-aviv-food-markets/
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