(Image credit: Diana Yen)
On cool fall days, there’s nothing like a splash of spiced creamer for your coffee or after-dinner cocktail. And if you’re still riding the iced coffee train on the last of these lingering warm days, this creamer will be must-have too.
This homemade pumpkin spice creamer, spiked with bourbon and flavored with pumpkin purée and spices, turns coffee into an after-dinner treat.
<p><a href=’http://www.thekitchn.com/recipe-spiked-pumpkin-spice-creamer-236800′><strong>READ MORE »</strong></a></p>
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