When you want the standard elements of Thanksgiving dinner — the turkey, the sweet potatoes, and some greens for good measure — but crave something a little bit different, turn to braised turkey. It’s a one-pot meal that has all the flavors you want in the big holiday main dish, without tasting quite like a traditional Thanksgiving dinner. It’s perfect for smaller gatherings for those who want turkey without having to roast the whole bird, or for those seeking a bit of Thanksgiving adventure.
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