Parsnips — sweet, citrusy, spicy, and starchy — make a crazy-good latke. What? You thought latkes were only made from potatoes and only for Hanukkah? Let me explain.
from WordPress https://jonathanwilhoite.wordpress.com/2015/11/30/recipe-crisp-parsnip-latkes-5-hanukkah-recipes-from-amelia-saltsman/
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