If you’ve ever lovingly raised a sourdough starter of your own, you know that it’s not something you can just leave sitting around untouched. Sourdough starters need TLC to prosper over time, and will die — yes, literally — without proper pampering. So what are you to do if you’ve got a starter bubbling away, but you’re itching to travel too? Why, hire a sitter, of course!
from WordPress https://jonathanwilhoite.wordpress.com/2016/04/01/how-much-would-you-pay-a-professional-to-babysit-your-sourdough-starter-food-news/
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