(Image credit: Anna Hoychuk/Shutterstock)
Raw kale stems are tough, chewy, and fibrous. They’re not exactly appetizing when eaten as is, but with a few tricks, you can easily transform these kitchen “scraps” into something you can readily enjoy. So step away from the trash can — here are seven ways to eat those kale stems.
from WordPress https://jonathanwilhoite.wordpress.com/2016/06/23/7-tasty-ways-to-eat-kale-stems-tips-from-the-kitchn/
No comments:
Post a Comment